HALAL LINE
Functional blends of spices, ingredients and additives that meet the Halal Food Standards’ requirements to produce all kinds of meat products (fresh, marinated, cooked, dried cured, etc.). The usage of our formulations considerably improves the meat yield and the preservation of products.
CHARACTERISTICS
- Formulations for all kinds of products
- With or without salt
- With or without flavours
- With or without colourings
- Different colour scales
- Different seasonings
DOSAGE
- It depends on the final product.
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