COOKED PRODUCTS
PROCESSED PORK LOIN
In order to make this type of product we supply our Phosfocab range of bases and our marinades to achieve the desired colour and flavour.
FEATURES
- With or without salt.
- Colours: different colour scales.
- Typical seasoning: sweet and/or smoked paprika, oregano, garlic, etc.
- With or without allergens.
DOSAGE
- Depending on the desired level of performance.
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