COOKED PRODUCTS
MORTADELLA /CHOPPED PORK /GALANTINE /LUNCHEON MEAT
This range includes formulations that provide colours, flavours and textures according to the particular needs of our clients. We also have specific formulations for treatment by cooking in autoclave and for packing in either plastic casing or in metal tins.
FEATURES
- With or without salt.
- Colours: different colour scales.
- Typical seasoning: various meat notes, seasonings, etc.
DOSAGE
- From 10 to 70 g per kilo of meat.
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