MARINATED PRODUCTS
Chicken Breasts/Wings/Thighs
We have a range of brines and marinated products for the production process for these types of products.
BRINES
Blends with flavours and spices, with or without salt, with extra antioxidants for immersion before marinating.
DOSAGE
- From 35 g per kilo of meat.
MARINADES
The combination of brines with seasonings from the SAZOCAB range enables a wide variety of products to be made.
Do you need more information about our
